C-CLUB MENU AUGUST 05 - AUGUST 14
BREAKFAST WILL NOW BE SERVED DAILY 8-10:30
CHECK OUT OUR NEW BREAKFAST MENU
AVAILABLE @ BAR AND DINING ROOM
Friday 08/05 | SOUP: FISH STEW BUTTERFLY SHRIMP AND FRIES $4.50 CLUB HOURS 8-9 KITCHEN 8-2 LAST CALL 8:45 |
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Saturday 08/06 | BREAKFAST AND SHORT ORDERS 8-3 FRESH BAKED PIZZA - WHOLE $4.75 1/2 $3.25 11-3 TOPPINGS EXTRA NATTY LIGHT2 ALL DAY CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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Sunday 08/07 | BREAKFAST AND SHORT ORDERS 8-3 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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Monday 08/08 | SOUP: LASAGNA SOUP CHICKEN CORDON BLEU PANINI $3.95 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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Tuesday 08/09 | SOUP: POTATO SALISBURY STEAK DINNER $5.25 CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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Wednesday 08/10 | SOUP: SPLIT PEA BROASTED CHICKEN CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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Thursday 08/11 | SOUP: CHICKEN NOODLE GARLIC GLAZED PORK CHOPS $4.95 CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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Friday 08/12 | SOUP: TUNA CORN CHOWDER CRAB CAKE SANDWICH $4.95 CLUB HOURS 8-9 KITCHEN 8-2 LAST CALL 8:45 |
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Saturday 08/13 | BREAKFAST AND SHORT ORDERS 8-3 SHRIMP PO BOY $3.95 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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Sunday 08/14 | BREAKFAST AND SHORT ORDERS 8-3 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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THE ANNUAL MIXED PICNIC WILL NOT BE HELD THIS YEAR DUE TO RISING COSTS AND LIMITED AVAILABILITY OF ITEMS FALL GOLF OUTING AUGUST 28TH @ CUMBERLAND |
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