Submitted by bryan on Fri, 04/06/2018 - 09:32
BREAKFAST WILL NOW BE SERVED MON-FRI 7-10:30
| Friday 04/06 | SOUP: CHEDDAR CHEESE W/ SHRIMP PULLED BBQ PORK SANDWICH $2.95 |
|
| Saturday 04/07 | COLD SANDWICHES $2.25 | |
| Monday 04/09 | SOUP: CHICKEN CORN BLT W/ FRIES $3.25 KITCHEN OPEN @ NIGHT FULL MENU |
|
| Tuesday 04/10 | SOUP: TACO SOUP BEEF TIPS OVER NOODLES $5.25 KITCHEN OPEN @ NIGHT |
|
| Wednesday 04/11 | SOUP: BLACKBEAN AND SAUSAGE BROASTED CHICKEN KITCHEN OPEN @ NIGHT |
|
| Thursday 04/12 | SOUP: HAM AND BEAN LASAGNA W/ GARLIC BREAD $5.25 KITCHEN CLOSED @ NIGHT |
|
| Friday 04/13 | SOUP: CREAMY CRAB BREADED PORK SANDWICH $2.95 |
|
| Saturday 04/14 | FRESH CUT CHEESESTEAKS $5.95 11-? WHILE SUPPLIES LAST NATTY LIGHT $1.75 ALL DAY SPRING GOLF OUTING SUNDAY MAY 20TH |
|
|
|
||