Submitted by bryan on Fri, 05/10/2019 - 09:31
BREAKFAST WILL NOW BE SERVED MON-FRI 7-10:30
| Friday 05/10 | SOUP: CREAM OF CRAB CHICKEN TENDERS W/ FRIES $4.25 |
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| Saturday 05/11 | CHICKEN BBQ 11-? $6.95 LAGER $2 ALL DAY |
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| Monday 05/13 | SOUP: CHICKEN POT PIE GRILLED REUBEN $3.95 KITCHEN OPEN @ NIGHT |
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| Tuesday 05/14 | SOUP: STUFFED PEPPER CHICKEN W/ MASHED POTATOES AND GRAVY $5.25 KITCHEN OPEN @ NIGHT |
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| Wednesday 05/15 | SOUP: BLACKBEAN BROASTED CHICKEN KITCHEN OPEN @ NIGHT |
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| Thursday 05/16 | SOUP: SAUSAGE CORN CHOWDER POT ROAST W/ BABY POTATOES $5.25 KITCHEN OPEN @ NIGHT |
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| Friday 05/17 | SOUP: CREAM OF CRAB CHICKEN TENDERS W/ FRIES $4.25 |
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| Saturday 05/18 | CHICKEN BBQ 11-? $6.95 LAGER $2 ALL DAY |
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| Sunday 05/19 | SPRING GOLF OUTING | |
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SPRING GOLF OUTING 5/19 |
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