C-CLUB MENU OCT. 16- OCT.25

BREAKFAST WILL NOW BE SERVED MON-FRI 8-?
CHECK OUT OUR NEW BREAKFAST MENU
AVAILABLE @ BAR AND DINING ROOM

Friday 10/16   SOUP: SHRIMP CORN CHOWDER
BREADED OYSTERS W/ FRIES $4.95
KITCHEN CLOSED @ NIGHT
Saturday 10/17   SLOPPY JOE $2.25
Sunday 10/18   KITCHEN CLOSED
HOT DOGS SAUSAGE OR COLD SANDWICHES @ BAR
Monday 10/19   SOUP: CHEESE SOUP
HOT TURKEY SANDWICH
W/ FRIES AND GRAVY $4.95
KITCHEN CLOSED @ NIGHT
Tuesday 10/20   SOUP: CHICKEN NOODLE
MEATLOAF DINNER $5.25
KITCHEN OPEN @ NIGHT
Wednesday 10/21   SOUP: BEEF POT PIE
BROASTED CHICKEN
KITCHEN OPEN @ NIGHT
Thursday 10/22   SOUP: SPLIT PEA
COUNTRY FRIED STEAK DINNER $5.25
KITCHEN OPEN @ NIGHT
Friday 10/23   SOUP: CLAM CHOWDER
BACON MUSHROOM &SWISS BURGER $3.95
KITCHEN CLOSED @ NIGHT
Saturday 10/24   PUB BURGERS $2.25
Sunday 10/25   FRESH CUT CHEESESTEAKS $6.25 12-?
NATTY LIGHT $2 ALL DAY

 
     
   

ATTENTION: THE CLUB WILL BE ACCEPTING 2021 DUES
STARTING MONDAY OCT. 5TH $50
NEW CARDS WILL BE AVAILABLE THIS YEAR
LIFE MEMBERS MAY PICK UP THEIR CARDS STARTING 10/5
REGULAR MEMBERS WILL RECIEVE THEIR CARDS WHEN DUES ARE PAID
DUES MUST BE PAID OR POST MARKED BY 12/31/2020