Clone of C-CLUB MENU OCT. 7 - OCT. 16
Submitted by bryan on Fri, 10/07/2022 - 15:35
BREAKFAST WILL NOW BE SERVED DAILY 8-10:30
CHECK OUT OUR NEW BREAKFAST MENU
AVAILABLE @ BAR AND DINING ROOM
| Friday 10/07 | SOUP: SCALLOP AND BACON CHOWDER SHRIMP SCAMPI OVER LINGUINE $6.25 CLUB HOURS 8-9 KITCHEN 8-2 LAST CALL 8:45 |
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| Saturday 10/08 | BREAKFEAST AND SHORT ORDERS BAKED POTATO SKINS $3.95 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Sunday 10/09 | KITCHEN CLOSED - OYSTER FEED 11AM TILL GONE! CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Monday 10/10 | SOUP: CHICKEN RICE R/B SANDWITCH WITH HORSERADISH SAUCE $3.50 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Tuesday 10/11 | SOUP: SAUSAGE CABBAGE SPINACH POTATO RODEO BURGER $4.50 CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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| Wednesday 10/12 | SOUP: CHILI BROASTED CHICKEN CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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| Thursday 10/13 | SOUP: HAM AND BEAN PASTA W/MEATBALLS $4.95 CLUB HOURS 8-10 KITCHEN 8-9 LAST CALL 9:45 |
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| Friday 10/14 |
SOUP: NEW ENGLAND CLAM CHOWDA
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| Saturday 10/15 | BREAKFAST AND SHORT ORDERS 8-3 FRIED CHICKEN TENDER WRAP $4.50 CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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| Sunday 10/16 |
BREAKFAST AND SHORT ORDERS CLUB HOURS 8-9 KITCHEN 8-3 LAST CALL 8:45 |
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*NOW TAKING DUES FOR 2023* MUST BE PAID BY 5PM DEC. 31ST *NO EXCEPTIONS* |
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