C-CLUB MENU NOV. 14 - NOV. 22
Submitted by bryan on Fri, 11/13/2015 - 10:00
BREAKFAST WILL NOW BE SERVED MON-THUR 7-10:30
COME IN AND CHECK OUT OUR DAILY BREAKFAST SPECIALS
| Saturday 11/14 | PULLED PORK BBQ SAND. $2.25 MICH ULTRA $1.50 ALL DAY!!! |
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| Sunday 11/15 | MILLER LITE $1.50 ALL DAY + GLASSES & GIVEAWAYS @1PM |
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| Monday 11/16 | SOUP: CHICKEN NOODLE BREADED SHRIMP W/ FRIES $5.25 (2) CHILI DOGS $3.25 + FULL MENU @ NIGHT .50 OFF ALL DRINKS 5-9 |
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| Tuesday 11/17 | SOUP: HAM POT PIE COUNTRY FRIED STEAK WITH MASHED POTATOES & PEAS $5.75 KITCHEN OPEN @ NIGHT |
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| Wednesday 11/18 | SOUP: HAMBURGER STEW BROASTED CHICKEN KITCHEN OPEN @ NIGHT |
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| Thursday 11/19 | SOUP: CHICKEN BARLEY LASAGNA WITH GARLIC BREAD $5.25 KITCHEN OPEN @ NIGHT |
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| Friday 11/20 | SOUP: SCALLOP CHOWDER SALMON CAKES WITH HOT MACARONI SALAD $4.95 |
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| Saturday 11/21 | SLOPPY JOE $2.25 | |
| Sunday 11/22 | LAGER $1.50 ALL DAY FRESH BAKED PIZZA 11-? WHOLE $4.75 1/2 $3.25 TOPPINGS EXTRA |
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