Menu Listing

C-CLUB MENU APR 04. - Apr.12

Submitted by bryan on Fri, 04/03/2015 - 10:19

BREAKFAST WILL NOW BE SERVED MON-THUR 7-10:30
COME IN AND CHECK OUT OUR DAILY BREAKFAST SPECIALS

Saturday 04/04		CLAM BALLS $2.25 11-? QUARTER BOUNCE TOURNAMENT 1-3 BUD LIGHT $1.50 ALL DAY!!!!
Monday 04/06		SOUP: LOADED POTATO COUNTRY HAM SANDWICH $3.75 KITCHEN CLOSED @ NIGHT (64) MAN DRAWING 5:30-9
Tuesday 04/07		SOUP: BEEF RICE HAM GREEN BEANS AND POTATOES W/ BUTTER BREAD $5.25 KITCHEN OPEN @ NIGHT
Wednesday 04/08		SOUP: CHICKEN CORN BROASTED CHICKEN KITCHEN OPEN @ NIGHT
Thursday 04/09		SOUP: BLACKBEAN HOT ROAST BEEF SAND W/ FRIES $5.25 KITCHEN OPEN @ NIGHT
Friday 04/10		SOUP: MARYLAND CRAB TILAPIA W/ PARSLEY POTATOES $5.25.
Saturday 04/11		PULLED PORK BBQ SAND $2.25
Sunday 04/12		MASTERS SUNDAY - NATURAL LIGHT $1 ALL DAY!!
		A REMINDER OUR CASH REGISTER WILL BE DOWN MONDAY APRIL 6TH FROM 8-10 AM FOR SYSTEM UPGRADES THE CLUB WILL BE OPEN THANK YOU FOR YOUR PATIENCE

Submitted by bryan on Thu, 03/26/2015 - 15:05

BREAKFAST WILL NOW BE SERVED MON-THUR 7-10:30
COME IN AND CHECK OUT OUR DAILY BREAKFAST SPECIALS

Saturday 03/28		HOG MAW W/ CREAMED LETTUCE 11-? $6.25 KEYSTONE LIGHT $1.50 ALL DAY!!! WHOLE BELLIES WILL GO ON SALE @1pm IF AVAILABLE
Monday 003/30		SOUP: CHICKEN VEGETABLE BLT WRAP $4.25 KITCHEN CLOSED @ NIGHT
Tuesday 03/31		SOUP: CHEESEBURGER SOUP SPAGHETTI W/ MEAT SAUCE & GARLIC BREAD $4.95 KITCHEN OPEN @ NIGHT
Wednesday 04/01		SOUP: BEEF NOODLE BROASTED CHICKEN KITCHEN OPEN @ NIGHT
Thursday 04/02		SOUP: HAM AND BEAN BBQ RIBS W/ SCALLOP POTATOES $5.95 KITCHEN OPEN @ NIGHT
Friday 04/03		SOUP: SEAFOOD CHOWDER CHEESESTEAK WRAP W/ STEAK FRIES $4.95
Saturday 04/04		CLAM BALLS $2.25 11-? IF YOU WISH TO ORDER CLAM BALLS TO GO PLEASE PLACE YOUR ORDER BY WEDS 4/1 QUARTER BOUNCE TOURNAMENT 1-3 BUD LIGHT $1.50 ALL DAY!!!!
		64 MAN DRAWING MONDAY APRIL 6TH $25 PER TICKET SOLD OUT !!!!