Menu Listing

C-CLUB MENU: Mar 15- Mar 22

Submitted by bryan on Fri, 03/14/2014 - 12:51

BREAKFAST WILL NOW BE SERVED MON-THUR 7-10:30

Saturday 3/15   PUB BURGERS $2.25
Monday 03/17   SOUP: CHICKEN CORN
CORN BEEF AND CABBAGE $4.25
ST PATRICKS DAY SPECIAL
COORS LIGHT / MILLER LITE 16OZ BOTTLES
$2 WHILE THEY LAST
KITCHEN OPEN @ NIGHT
Tuesday 03/18   SOUP: SAUASAGE & BLACK BEAN CHILI
GRILLED HAM STEAK W/ SCALLOP POTATOES
AND GREEN BEANS $5.25
KITCHEN OPEN @ NIGHT
Wednesday 03/19   SOUP:BEEF BARLEY
BROASTED CHICKEN
Thursday 03/20   SOUP: HAM AND BEAN
CHICKEN POT PIE WITH
CREAMED LETTUCE $5.25
KITCHEN OPEN @ NIGHT
Friday 3/21   SOUP: SEAFOOD CHOWDER
BEEF BRISKET SANDWICH $5.25
Saturday 03/22
 		   OYSTER FEED 11-3
BUD LIGHT $1.50 ALL DAY
TV RAFFLE DURING FEED TICKETS @ THE BAR

 
     
     
     

 

C-CLUB MENU: Mar 08- Mar 15

Submitted by bryan on Sat, 03/08/2014 - 09:23

BREAKFAST WILL NOW BE SERVED MON-THUR 7-10:30

Saturday 3/08   PIZZA 11-3 PLUS FULL MENU
12" $4.75 1/2 PIZZA $3.25 TOPPINGS EXTRA
SAM ADAMS DRAFT $2 ALL DAY
KEEP THE GLASS (1) PER CUSTOMER
Sunday 03/09   NATURAL LIGHT $1.50 ALL DAY!!!
Monday 03/10   SOUP: HAMBURGER MACARONI
GRILLED REUBAN $4.25
KITCHEN OPEN @ NIGHT
Tuesday 03/11   SOUP:CHEDDAR BACON POTATO
TACO SALAD $4.95
KITCHEN OPEN @ NIGHT
MEMBERS MEETING 7PM
Wednesday 03/12   SOUP: BEEF NOODLE
BROASTED CHICKEN
Thursday 03/13   SOUP: HAM AND BEAN
STUFFED CHICKEN BREAST WITH
MASHED POTATOES & CORN $5.95
KITCHEN OPEN @ NIGHT
Friday 03/14   SOUP:MARYLAND CRAB
BAKED HADDOCK W/ MAC & CHEESE
AND STEWED TOMATOES $5.95
Saturday 03/15    PUB BURGERS $2.25
   

HERSHEY BEARS BUS TRIP SAT.MAR 15TH !!!!!
$45 PER TICKET A FEW SPOTS REMAIN
DETAILS AT THE BAR
MUST PAY WHEN SIGNING UP!!!

 
     
     
     

 

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