C-CLUB MENU MAY 04 - MAY 12
Submitted by bryan on Fri, 05/04/2018 - 09:44
BREAKFAST WILL NOW BE SERVED MON-FRI 7-10:30
| Friday 05/04 | SOUP: SCALLOP CHOWDER TURKEY HOAGIE $3.95 |
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| Saturday 05/05 | PULLED BBQ PORK SANDWICH $2.25 | |
| Monday 05/07 | SOUP: HAMBURGER MACARONI GRILLED CHICKEN SALAD $4.25 KITCHEN OPEN @ NIGHT |
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| Tuesday 05/08 | SOUP: CHICKEN POT PIE POT ROAST W/ MASHED POTATOES AND CORN $5.25 KITCHEN OPEN @ NIGHT MEMBERS MEETING 7PM |
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| Wednesday 05/09 | SOUP: BEEF BARLEY BROASTED CHICKEN KITCHEN OPEN @ NIGHT |
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| Thursday 05/10 | SOUP: HAM AND BEAN STUFFED SHELLS W/ GARLIC BREAD $5.25 KITCHEN CLOSED @ NIGHT |
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| Friday 05/11 | SOUP: SHRIMP GUMBO BREADED HADDOCK W/ FRIES $4.25 |
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| Saturday 05/12 | CHICKEN BBQ $6.25 11-? LAGER $1.75 ALL DAY !!! SPRING GOLF OUTING SUNDAY MAY 20TH |
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